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Le Travancore Fusion

Restaurant Le Travancore Fusion is a vibrant culinary destination in Djibouti that brings together the rich, diverse flavors of India and beyond in one unforgettable dining experience. Inspired by the aromatic traditions of Kerala, the bold spices of South India, the royal flavors of North India, the zest of Indo-Chinese cuisine, and the elegance of continental fusion, the restaurant offers a menu that celebrates true gastronomic harmony.

From authentic Kerala seafood curries and crispy dosas to creamy butter chicken, flavorful biryanis, sizzling noodles, and innovative fusion creations, every dish is crafted with passion, quality ingredients, and a commitment to authentic taste.

At Le Travancore Fusion, tradition meets creativity — offering a warm ambiance, rich spices, and a global touch that makes every meal a celebration. Whether you crave comforting Indian classics or exciting fusion delights, this is where flavors unite.

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Make the thing Anything is Possible

Enjoy our luscious dishes wherever you want
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Why Choose Le Travancore Fusion

Authentic Recipes

Crafted from time-honoured South Indian traditions, our dishes preserve original flavours, slow-cooking methods, and regional spice blends to deliver a truly authentic culinary experience.

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Quaity

Fresh Ingredients

We carefully select premium spices, fresh herbs, and locally sourced produce daily, ensuring every dish bursts with natural flavour, aroma, and wholesome goodness.

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Le Travancore Fusion

Warm Ambience

Enjoy dining in a welcoming atmosphere inspired by Kerala’s charm, featuring elegant décor, comfortable seating, and a relaxed setting perfect for families and friends.

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“Le Travancore Fusion brought back memories of home. The Kerala seafood curry was absolutely authentic, and the dosas were perfectly crisp. It’s rare to find this level of genuine South Indian taste outside India.”
Rajesh Patel
Saline Ouest
“A wonderful dining experience from start to finish. The butter chicken was rich and creamy, and the biryani was full of flavor. The ambiance is warm and welcoming — perfect for family dinners.”
Fatima Hassan
Djibouti City
“The fusion menu is what makes this place special. I loved how they blend traditional Indian spices with continental and Indo-Chinese dishes. Every plate felt creative yet authentic.”
Joseph Mathew
Plateau du Serpent
“Excellent food, generous portions, and very friendly service. The noodles and fusion starters were my favorite. Definitely one of the best Indian restaurants in Djibouti.”
Amina Warsame
Balbala

We guarantee

Dining Experience

Step into an atmosphere inspired by Kerala’s cultural richness — elegant décor, aromatic spices in the air, and hospitality that makes you feel at home.

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